CHICKEN PARMESAN Recipes Easy (dinner)



Easy Chicken Parmesan - this quick dinner recipe is totally foolproof. The chicken comes out moist every time! It's the BEST chicken parmesan recipe we've ever had.

INGREDIENTS

  •  1 pound boneless skinless chicken breasts — (about 2 full breasts)
  •  3/4 cup breadcrumbs
  •  1/4 cup grated parmesan cheese
  •  1 cup pasta sauce — any flavor
  •  1 cup shredded mozzarella cheese
  •  Pasta — for serving

INSTRUCTIONS

  1. Preheat oven to 450°F. Spray a 9x9” pan with nonstick cooking spray.
  2. Depending on the sizes of your chicken breasts, slice each longwise into 4-6 ounce pieces.  Place breadcrumbs and parmesan cheese in a shallow dish and stir.
  3. Place each chicken breast into the breadcrumb mixture to thoroughly coat both sides. Place in pan. Bake for 15-20 minutes, or until they start to look done and crispy.
  4. Remove hot pan from the oven and top with pasta sauce and mozzarella cheese. Return to oven and bake an additional 5-10 minutes or until cheese is melted and chicken is cooked through. Serve over pasta, if desired. We also like to serve this with just a salad for a lower carb meal.

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